{"product_id":"b0195opnj4","title":"The Urban Farmer: Growing Food for Profit on Leased and Borrowed Land","description":"\u003cp\u003eStrategies and techniques for making a living with intensive food production in small spaces\u003c\/p\u003e\n\n\u003cp\u003eThere are 40 million acres of lawns in North America. In their current form, these unproductive expanses of grass represent a significant financial and environmental cost. However, viewed through a different lens, they can also be seen as a tremendous source of opportunity. Access to land is a major barrier for many people who want to enter the agricultural sector, and urban and suburban yards have huge potential for would-be farmers wanting to become part of this growing movement.\u003c\/p\u003e\n\n\u003cp\u003eThe Urban Farmer   is a comprehensive, hands-on, practical manual to help you learn the techniques and business strategies you need to make a good living growing high-yield, high-value crops right in your own backyard (or someone else's). Major benefits include:\u003c\/p\u003e\n\n\u003cp\u003eLow capital investment and overhead costs   Reduced need for expensive infrastructure   Easy access to markets.   Growing food in the city means that fresh crops may travel only a few blocks from field to table, making this innovative approach the next logical step in the local food movement. Based on a scalable, easily reproduced business model,   The Urban Farmer   is your complete guide to minimizing risk and maximizing profit by using intensive production in small leased or borrowed spaces.\u003c\/p\u003e","brand":"ANT","offers":[{"title":"Ebook","offer_id":67934927257636,"sku":"YSL34793","price":8.26,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0805\/2614\/7620\/files\/813QeWr3yML._SY1500.jpg?v=1793251027","url":"https:\/\/booktavero.com\/products\/b0195opnj4","provider":"BookTavero","version":"1.0","type":"link"}